Our herbs are sustainably-sourced & fairly-traded from USDA Certified Organic farms that:

• Cultivate herbs in natural forest settings to prevent over-harvesting.
• Use ecologically-friendly harvesting techniques to protect long-term effects on plant species and soil quality.
• Pay farmers a fair and stable price for their products, provide extra income for farmers to improve their quality of life.
• Assist farmers in achieving stronger position in world markets.
• Meet the highest quality standards through strict testing.
• Enhance ecological harmony and cycles by utilizing organic farming methods that promote biodiversity, soil health, natural cycles, and practices that minimize pollution, optimize health or soil, plant, animals and people.
• Produce herbs that are free from pesticides, synthetic fertilizers, sewage sludge, GMO’s, and ionizing radiation.